Papaya, Kiwi, and Banana Pie
Baking and Desserts | Russian cuisine
⏳ Time
2 hours
🥕 Ingredients
8
🍽️ Servings
12
Description
Papaya, Kiwi, and Banana Pie
Ingredients
- Papaya flesh - 1 piece
- Kiwi - 7 pieces
- Bananas - 5 pieces
- Almond - 1 cup
- Sour Cream - 1 cup
- Chocolate eggs - 3 pieces
- Granulated sugar - 1 cup
- Wheat Flour - 1 cup
Step by Step guide
Step 1
Peel and chop the papaya, then let it drain in a colander.
Step 10
Layer the bananas over the kiwi.
Step 11
Top with the papaya.
Step 12
Pour the remaining batter on top.
Step 13
Place in a preheated oven at 356°F (350 degrees Fahrenheit) for 1 hour.
Step 14
Remove from the oven and let cool. Garnish with pieces of papaya before serving.
Step 2
Cut the kiwi in half and peel it.
Step 3
Slice the kiwi into thin rounds.
Step 4
Peel the bananas and slice them into rounds.
Step 5
Mix the almond flour and sour cream together.
Step 6
Combine the eggs, sugar, and wheat flour.
Step 7
Combine the egg mixture with the sour cream.
Step 8
Spread half of the batter onto a baking sheet lined with parchment paper.
Step 9
Place the kiwi on top of the batter.
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