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Papaya, Kiwi, and Banana Pie

Papaya, Kiwi, and Banana Pie

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Baking and Desserts | Russian cuisine

⏳ Time

2 hours

🥕 Ingredients

8

🍽️ Servings

12

Description

Papaya, Kiwi, and Banana Pie

Ingredients

  • Papaya flesh - 1 piece
  • Kiwi - 7 pieces
  • Bananas - 5 pieces
  • Almond - 1 cup
  • Sour Cream - 1 cup
  • Chocolate eggs - 3 pieces
  • Granulated sugar - 1 cup
  • Wheat Flour - 1 cup

Step by Step guide

Step 1 Image

Step 1

Peel and chop the papaya, then let it drain in a colander.

Step 2 Image

Step 2

Cut the kiwi in half and peel it.

Step 3 Image

Step 3

Slice the kiwi into thin rounds.

Step 4 Image

Step 4

Peel the bananas and slice them into rounds.

Step 5 Image

Step 5

Mix the almond flour and sour cream together.

Step 6 Image

Step 6

Combine the eggs, sugar, and wheat flour.

Step 7 Image

Step 7

Combine the egg mixture with the sour cream.

Step 8 Image

Step 8

Spread half of the batter onto a baking sheet lined with parchment paper.

Step 9 Image

Step 9

Place the kiwi on top of the batter.

Step 10 Image

Step 10

Layer the bananas over the kiwi.

Step 11 Image

Step 11

Top with the papaya.

Step 12 Image

Step 12

Pour the remaining batter on top.

Step 13 Image

Step 13

Place in a preheated oven at 356°F (350 degrees Fahrenheit) for 1 hour.

Step 14 Image

Step 14

Remove from the oven and let cool. Garnish with pieces of papaya before serving.

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