Parmesan Puff Pastry Cookies
Baking and Desserts | Russian cuisine
⏳ Time
25 minutes
🥕 Ingredients
3
🍽️ Servings
12
Description
Parmesan puff pastry cookies
Ingredients
- Puff Pastry - 7.1 oz
- Chicken Egg - 1 piece
- Parmesan Cheese - 3.5 oz
Step by Step guide
Step 1
Prepare all the ingredients. Preheat the oven to 356°F.
Step 2
Take the dough out of the freezer.
Step 3
Roll out the dough to a thickness of about 2 mm.
Step 4
Prick the dough all over with a fork.
Step 5
Lightly beat the egg.
Step 6
Brush the dough with egg using a pastry brush.
Step 7
Sprinkle the dough with grated Parmesan cheese.
Step 8
Use cookie cutters to cut out shapes from the dough.
Step 9
Transfer it to a baking sheet lined with parchment paper. Bake for 10–15 minutes. Allow the cookies to cool on a wire rack.
Step 10
Serve the salted crackers with tea or other beverages.
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