Pasta Casserole with Cottage Cheese
0
0
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Pasta Casserole with Cottage Cheese
Ingredients
- Pasta (corkscrew) - 8.8 oz
- Cottage cheese - 1 cup
- Farm fresh eggs - 2 pieces
- Sugar - 2 tablespoons
- Breadcrumbs - 2 tablespoons
- Salt - ½ teaspoon
- Butter - 1 tablespoon
Step by Step guide
Step 1
Cook the pasta and mix it with raw eggs, salt, and sugar.
Step 2
Pass the cottage cheese through a sieve or grind it, mix it well with the pasta, place it in a greased pan, flatten it, sprinkle breadcrumbs on top, drizzle with butter, and bake in the oven for 15–20 minutes. When serving, sprinkle with sugar on top.
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