Peach Ice Cream with Fruit Chunks
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Baking and Desserts | World cuisine
⏳ Time
30 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Peach ice cream with fruit chunks
Ingredients
- Donut Peaches - 21.2 oz
- Lemon - 1 piece
- Orange juice concentrate - 2 fl oz
- Sugar - 1.8 oz
- Vanilla extract - ¼ teaspoon
Step by Step guide
Step 1
Remove the pits from the peaches and chop them into small pieces in a food processor. Transfer 1 cup of the chopped flesh to a bowl.
Step 2
In the food processor with the remaining peaches, add the juice from the lemon, orange juice, and sugar. Blend until smooth. Transfer to the bowl with the chopped peaches and add the vanilla. Mix well.
Step 3
Pour into molds, insert sticks, and freeze.
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