Perfect Quiche Lorraine
0
0
⏳ Time
40 minutes
🥕 Ingredients
12
🍽️ Servings
4
Description
Perfect Quiche Lorraine
Ingredients
- Salt - to taste
- Wheat Flour - 7.1 oz
- Margarine - 5.3 oz
- Baking Powder - 1 teaspoon
- Water - 6 tablespoons
- Chocolate eggs - 4 pieces
- Milk - 4 fl oz
- Butter - 1.4 oz
- Ground Black Pepper - to taste
- Grated Pecorino Pepato Cheese - 5.3 oz
- Ham - 5.3 oz
- Onion - 1 head
Step by Step guide
Step 1
Mix the flour, margarine, baking powder, water, and salt.
Step 2
Knead the shortcrust pastry and refrigerate for 30 minutes.
Step 3
Roll out the dough and place it in a greased baking dish, making high edges.
Step 4
In a separate bowl, mix the eggs, milk, butter, cheese, ham, finely chopped onion, and bell pepper.
Step 5
Spread the filling over the dough.
Step 6
Place in a preheated oven at 374°F for 40 minutes.
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