Persimmon with Cream Cheese
0
0
⏳ Time
5 minutes
🥕 Ingredients
6
🍽️ Servings
1
Description
Persimmon with Cream Cheese
Ingredients
- Persimmon - 2 pieces
- Dried Cranberries - to taste
- Mint - 1 stem
- Almonds - 1.8 oz
- Cream Cheese - 3.5 oz
- Fresh Mint - to taste
Step by Step guide
Step 1
Finely chop the dried cranberries and sprinkle them over the cream cheese.
Step 2
Cut the persimmon into large pieces and arrange them next to the cream cheese on a plate. Add the almonds.
Step 3
Finish the decoration with mint leaves. Serve with a cup of hot coffee.
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