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Pizza with Salami and Olives

Pizza with Salami and Olives

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Breakfasts | Italian cuisine

⏳ Time

30 minutes

🥕 Ingredients

7

🍽️ Servings

4

Description

Pizza with salami and olives

Ingredients

  • Unleavened dough - 10.6 oz
  • Onion - 1 piece
  • Ground Black Pepper - to taste
  • Spicy salami - to taste
  • Cheese Spread - to taste
  • Passata Tomato Sauce - to taste
  • Olives stuffed with lemon - to taste

Step by Step guide

Step 1

Thinly slice the olives and salami, dice the pepper, and finely chop the onion.

Step 2

Roll out the dough thinly, place it on a greased baking sheet, spread with tomato sauce, sprinkle with grated cheese, then layer with onion, pepper, salami, and finally add olives, topping with more cheese.

Step 3

Bake the pizza with olives and salami in a preheated oven at 356°F for about 15 minutes.

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