Plum and Peach Pie
0
0
Baking and Desserts | European cuisine
⏳ Time
1 hour
🥕 Ingredients
9
🍽️ Servings
6
Description
Plum and Peach Pie
Ingredients
- Plums - 10 pieces
- Donut Peaches - 2 pieces
- Butter - 5.3 oz
- Farm fresh eggs - 2 pieces
- Sugar Glaze - 2 tablespoons
- Baking Powder - 1 teaspoon
- Salt - a pinch
- Wheat Flour - 5.3 oz
- Sugar - 2.5 oz
Step by Step guide
Step 1
Prepare all the necessary ingredients.
Step 2
In a bowl, combine sugar, a pinch of salt, and softened butter.
Step 3
Mix well.
Step 4
Add the eggs.
Step 5
Mix again.
Step 6
Add the flour and baking powder.
Step 7
Knead the dough.
Step 8
Spread the dough evenly in a baking dish.
Step 9
Slice the plums and peaches.
Step 10
Arrange them randomly on top of the dough.
Step 11
Sprinkle with cinnamon sugar.
Step 12
Bake in an oven preheated to 356°F for 30 minutes.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.