Plum, Banana, and Apple Pie
Baking and Desserts | Russian cuisine
⏳ Time
2 hours
🥕 Ingredients
7
🍽️ Servings
10
Description
Plum, Banana, and Apple Pie
Ingredients
- Farm fresh eggs - 4 pieces
- Sugar - 10.6 oz
- Wheat Flour - 2 cups
- Milk - 8 fl oz
- Plums - 2 lbs
- Crabapples - 2 lbs
- Bananas - 4 pieces
Step by Step guide
Step 1
Beat the eggs with sugar.
Step 10
Layer the plum wedges on top of the bananas.
Step 11
Pour the batter over the top and place in a preheated oven at 374°F for 1 hour.
Step 2
Add the flour to the eggs and mix thoroughly.
Step 3
Add 240 ml of milk and mix thoroughly.
Step 4
Wash the bananas, peel them, and slice them into rounds.
Step 5
Wash the plums, remove the pit, and slice them into wedges.
Step 6
Wash the apples, remove the core, and peel them.
Step 7
Slice the apples into thin wedges.
Step 8
Line a baking tray with parchment paper and arrange the apples on it.
Step 9
Layer the banana rounds on top of the apples.
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