
Popcorn Cake
Baking and Desserts | American cuisine
⏳ Time
30 minutes
🥕 Ingredients
5
🍽️ Servings
8
Description
Popcorn Cake
Ingredients
- Popcorn - 2 cups
- Butter - 5.3 oz
- Marshmallow - 17.6 oz
- M&M's candies - 14.1 oz
- Salty Pretzel Sticks - 10.6 oz
Step by Step guide
Step 1
Take the popcorn and prepare it in the microwave or on the stovetop.
Step 2
Then mix the popcorn with chocolate-coated M&M’s and finely chopped pretzel sticks.
Step 3
Melt the butter in a saucepan, add the marshmallows (if unavailable, you can substitute with marshmallow fluff or gelatin), and stir until the mixture is smooth.
Step 4
Then add the dry mixture to the popcorn, place it in a mold, and refrigerate for a few hours.
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