Potato-Onion Buns
0
0
Baking and Desserts | European cuisine
⏳ Time
1 hour 50 minutes
🥕 Ingredients
7
🍽️ Servings
6
Description
Potato-Onion Buns
Ingredients
- Water - 7 fl oz
- Chicken Egg - 1 piece
- Wheat Flour - 5.3 oz
- Wheat Flour - 1.8 oz
- Dried onion powder - 1 tablespoon
- Vegetable Oil - 1 fl oz
- Salt - 1 teaspoon
Step by Step guide
Step 1
Prepare all necessary ingredients.
Step 2
In a bowl, combine water, egg, vegetable oil, salt, and onion.
Step 3
Mix well.
Step 4
Add wheat flour and potato flour.
Step 5
Mix again.
Step 6
Place the dough into molds.
Step 7
Cover with plastic wrap and let rise for 40 minutes.
Step 8
Make slashes on top.
Step 9
Bake in a preheated oven at 392°F for 40 minutes.
Step 10
Serve when cooled.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.