Potato Pancakes
Baking and Desserts | Russian cuisine
⏳ Time
30 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Potato pancakes are a delicious and versatile dish made from grated potatoes, flour, and eggs, traditionally fried until crispy. They can be served as a side dish or as a main course, often accompanied by sour cream or applesauce. Perfect for breakfast, lunch, or dinner, these pancakes are a favorite in many American households.
Ingredients
- Wheat Flour - 1½ glasses
- Sugar - 3.5 oz
- Chicken Egg - 2 pieces
- Butter - 7.1 oz
- Milk - 3 glasses
- Potato - 14.1 oz
- Onion - 1 piece
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Knead the dough using milk, eggs, flour, sugar, and spices, mix well, and let the dough rest.
Step 2
Add finely chopped onion and grated potato.
Step 3
Use a tablespoon to scoop the mixture into a skillet with melted butter and fry on low heat on both sides until golden brown.
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