
Potato Waffles
⏳ Time
15 minutes
🥕 Ingredients
7
🍽️ Servings
1
Description
Potato Waffles
Ingredients
- Salad Potatoes - 10 oz
- Egg white - 1 piece
- Pink Himalayan Salt - a pinch
- Olive Oil - to taste
- Garlic - 1 clove
- Onion - 0 oz
- Cheshire Cheese - 1 piece
Step by Step guide
Step 1
Wash and peel the potatoes.
Step 2
Peel the garlic.
Step 3
Finely chop the onion.
Step 4
Place it in a deep bowl.
Step 5
Press the garlic through a garlic press.
Step 6
Grate the potatoes on a coarse grater.
Step 7
Add salt.
Step 8
Mix thoroughly.
Step 9
Add the egg.
Step 10
Mix thoroughly again.
Step 11
Preheat the waffle maker and grease it with olive oil.
Step 12
Spread the resulting mixture in a thin layer.
Step 13
Top with cheddar cheese.
Step 14
Then add another thin layer of the potato mixture.
Step 15
Bake until fully cooked (time depends on the power of the device). Serve with sour cream.
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