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Potato Waffles with Bacon

Potato Waffles with Bacon

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Baking and Desserts | French cuisine

⏳ Time

40 minutes

🥕 Ingredients

7

🍽️ Servings

3

Description

Potato Waffles with Bacon

Ingredients

  • Salad Potatoes - 2 lbs
  • Chocolate eggs - 2 pieces
  • Sour Cream - 1 tablespoon
  • Bacon - 3.5 oz
  • Salt - to taste
  • Ground Black Pepper - to taste
  • Garlic - 2 cloves

Step by Step guide

Step 1 Image

Step 1

Peel the potatoes.

Step 2 Image

Step 2

Grate them.

Step 3 Image

Step 3

Slightly squeeze out excess moisture.

Step 4 Image

Step 4

Mix the eggs until smooth.

Step 5 Image

Step 5

Pour into the potatoes.

Step 6 Image

Step 6

Add salt.

Step 7 Image

Step 7

Add sour cream.

Step 8 Image

Step 8

Sprinkle with pepper. Cut the bacon into small pieces and transfer to a bowl.

Step 9 Image

Step 9

Chop the garlic and add it to the potato mixture. Mix until smooth.

Step 10 Image

Step 10

Cook in a waffle maker for 15 minutes over medium heat.

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