
Prune and Nut Candies
Baking and Desserts | Arabian cuisine
⏳ Time
15 minutes
🥕 Ingredients
5
🍽️ Servings
10
Description
Prune and nut candies
Ingredients
- Raisins - 1.8 oz
- Prunes - 2.5 oz
- Hazelnut - 10 pieces
- Honey - 2 spoons
- Coconut flakes - 3 spoons
Step by Step guide
Step 1
Thoroughly washed raisins and prunes should be blended into a puree using a blender or meat grinder.
Step 2
Add honey and stir. If you prefer a tangier flavor, you can omit the honey.
Step 3
Take one and a half teaspoons of the mixture, shape it into balls with your hands, place a nut inside each ball, and roll them in shredded coconut.
Step 4
You can coat it in finely crushed nuts.
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