Puff Pastries with Cottage Cheese and Banana
Baking and Desserts | European cuisine
⏳ Time
40 minutes
🥕 Ingredients
7
🍽️ Servings
8
Description
Puff Pastries with Cottage Cheese and Banana
Ingredients
- Cottage cheese - 6.3 oz
- Puff Pastry - 17.6 oz
- Bananas - 1 piece
- Sugar - 3.5 oz
- Chicken Egg - 1 piece
- Whole egg - 1 piece
- Raisins - to taste
Step by Step guide
Step 1
Cut the thawed pastry into squares and roll them out slightly.
Step 2
Prepare the filling: in a blender, mix cottage cheese, egg, banana, and sugar. Add soaked and dried raisins to the mixture (optional).
Step 3
Place the filling in the center of each square, bringing the corners together in the middle to form a 'house' shape.
Step 4
Brush the resulting pastry with egg yolk and place it in a preheated oven. Bake until done, about 15–20 minutes at 356°F.
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