Puff Pastry Rolls with Sausages
Baking and Desserts | European cuisine
⏳ Time
30 minutes
🥕 Ingredients
4
🍽️ Servings
4
Description
This recipe is very simple, requires minimal expenses, and will always delight your loved ones and guests. Make a larger batch, as one roll disappears in an instant :) Enjoy your meal!
Ingredients
- Sausages - 14.1 oz
- Toasted Sesame - to taste
- Egg white - 1 piece
- Puff Pastry - 17.6 oz
Step by Step guide
Step 1
Thaw the sheet of pastry. Roll it out to the desired thickness. Cut into strips with a sharp knife.
Step 2
Cut the raw sausages lengthwise into strips as well. Place two pieces of sausage on a strip of pastry and roll it up.
Step 3
Preheat the oven to 392°F.
Step 4
Brush the rolls with egg, sprinkle with sesame seeds, and place on a prepared baking sheet.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.