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Pumpkin Buns

Pumpkin Buns

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Breakfasts | European cuisine

⏳ Time

35 minutes

🥕 Ingredients

3

🍽️ Servings

9

Description

Pumpkin Buns

Ingredients

  • Dry yeast - 2 lbs
  • Grated Chocolate - 14.1 oz
  • Sugar - to taste

Step by Step guide

Step 1

Peel the pumpkin and cut it into pieces. Bake in the oven or simmer in a small amount of water until soft.

Step 2

Knead the dough well. Shape into buns and place on a greased baking sheet.

Step 3

Brush the tops with egg white. Sprinkle with sugar, poppy seeds, cinnamon, etc. Leave to rise for 20 minutes.

Step 4

Place in the oven at 356°F.

Step 5

Bake until golden brown for about 30 minutes.

Step 6

Enjoy your meal!

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