VEGETARIAN
Pumpkin Corn Pie with Raisins
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Baking and Desserts | Italian cuisine
⏳ Time
40 minutes
🥕 Ingredients
10
🍽️ Servings
4
Description
Pumpkin Corn Pie with Raisins
Ingredients
- Cornmeal - 7.1 oz
- Pumpkin puree - 3 tablespoons
- Yogurt - 7.1 oz
- Eggs - 2 pieces
- Raisins - 0.9 oz
- Baking Powder - ½ teaspoon
- Cinnamon - a pinch
- Ground Nutmeg - a pinch
- Vanillin - a pinch
- Fructose - 5 tablespoons
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
Blend the pumpkin puree with the eggs and yogurt.
Step 3
Add the cornmeal, raisins, spices, and baking powder.
Step 4
The batter should be thick but mixable with a spoon.
Step 5
Bake at 180-392°F until a toothpick comes out clean.
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