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Pumpkin Pancakes with Banana

Pumpkin Pancakes with Banana

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Breakfasts | World cuisine

⏳ Time

45 minutes

🥕 Ingredients

5

🍽️ Servings

4

Description

Pumpkin Pancakes with Banana

Ingredients

  • Pumpkin - 17.6 oz
  • Bananas - 3 pieces
  • Coarsely Ground Rye Flour - 6 tablespoons
  • Activated Baking Soda - 1 teaspoon
  • Vanilla salt - to taste

Step by Step guide

Step 1

Wash the pumpkin, peel it, and remove the seeds.

Step 2

Grate the pumpkin on a fine grater.

Step 3

Peel the bananas, mash them with a fork until smooth, and add to the pumpkin.

Step 4

Add the flour and baking soda to the mixture, and mix well.

Step 5

Form patties with wet hands and fry in a pan on both sides until cooked through.

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