Quick Almond Cookies
0
0
Baking and Desserts | Spanish cuisine
⏳ Time
50 minutes
🥕 Ingredients
4
🍽️ Servings
4
Description
Quick Almond Cookies
Ingredients
- Chopped almonds - 5.3 oz
- Butter - 7.9 oz
- Wheat Flour - 9.7 oz
- Powdered Sugar - 5 tablespoons
Step by Step guide
Step 1
Finely chop the almonds.
Step 2
Beat the butter with a mixer, then add the powdered sugar, flour, and finely chopped almonds while continuing to beat.
Step 3
Line a baking sheet with parchment paper. Roll the dough into small balls the size of a walnut.
Step 4
Bake in the oven for about 20–25 minutes at 356°F.
Step 5
Sprinkle the finished cookies with powdered sugar.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.