Quick Chocolate Truffles with Pecan Nuts
0
0
Baking and Desserts | European cuisine
⏳ Time
30 minutes
🥕 Ingredients
5
🍽️ Servings
10
Description
Quick Chocolate Truffles with Pecan Nuts
Ingredients
- Liquid dark chocolate - 12 oz
- Condensed Milk - ¾ cup
- Salt - a pinch
- Chopped almonds - 2 cups
- Vanilla extract - 1 teaspoon
Step by Step guide
Step 1
In a bowl, melt the chocolate in a water bath until smooth. Remove from heat.
Step 2
Add the condensed milk, salt, 1 cup of chopped nuts, and vanilla extract. Mix well and refrigerate for a while until the mixture firms up enough to shape into balls.
Step 3
Taking 1 teaspoon of the mixture at a time, shape into balls and roll in the remaining chopped nuts. Chill.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.