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Quick Cottage Cheese and Orange Pie

Quick Cottage Cheese and Orange Pie

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Baking and Desserts | Italian cuisine

⏳ Time

1 hour 40 minutes

🥕 Ingredients

10

🍽️ Servings

10

Description

Quick Cottage Cheese and Orange Pie

Ingredients

  • Margarine - 1.8 oz
  • Cookie - 7.1 oz
  • Whipped Cream - to taste
  • Oranges - 2 pieces
  • Cottage cheese - 8.8 oz
  • Vanillin - to taste
  • Gelatin - 0.5 oz
  • Sugar - ½ cup
  • Orange juice concentrate - 1½ cups
  • Chopped almonds - to taste

Step by Step guide

Step 1

Crush the cookies and mix them with melted margarine. Press the mixture into a springform pan and chill.

Step 2

Soak the gelatin. Heat the orange juice and dissolve the gelatin in it. Let it cool.

Step 3

Peel the oranges and cut the pulp into cubes. Mix with cottage cheese, sugar, and vanillin. Spread over the chilled crust and smooth it out.

Step 4

Pour the gelatin mixture over the top and refrigerate overnight.

Step 5

Before serving, decorate the pie with whipped cream, orange pieces, and almond flakes.

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