Quick Khachapuri with Kefir
Baking and Desserts | Georgian cuisine
⏳ Time
40 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Quick khachapuri with kefir
Ingredients
- 1% Kefir - 1 glass
- Chicken Egg - 2 pieces
- Salt - ½ spoons
- Vegetable Oil - to taste
- Grated Pecorino Pepato Cheese - 8.8 oz
- Baking Powder - ½ spoons
- Wheat Flour - 1 glass
Step by Step guide
Step 1
Whisk together the kefir, eggs, salt, and baking powder in a bowl.
Step 2
Gradually add the flour while constantly stirring.
Step 3
Thoroughly mix the entire mixture with a whisk; you can also blend it lightly with an immersion blender.
Step 4
Take a baking dish, line it with parchment paper, and grease it with vegetable oil.
Step 5
Pour the batter and generously sprinkle grated cheese on top.
Step 6
Bake in the oven at 200–428°F until cooked through, approximately 30 minutes.
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