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Quick Raspberry Ice Cream with Chocolate Chips

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Baking and Desserts | World cuisine

⏳ Time

10 minutes

🥕 Ingredients

4

🍽️ Servings

4

Description

Quick raspberry ice cream with chocolate chips

Ingredients

  • Raspberry leaves - 12.7 oz
  • Natural Yogurt - 2 cups
  • Sugar - 5 tablespoons
  • Mini Chocolate Chips - ½ cup

Step by Step guide

Step 1

In a blender, combine raspberries, yogurt, and sugar until smooth.

Step 2

Add chocolate chips and mix well.

Step 3

Pour the mixture into molds and insert sticks. Freeze.

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