
Quick Roll
Baking and Desserts | Russian cuisine
⏳ Time
15 minutes
🥕 Ingredients
3
🍽️ Servings
4
Description
Quick Roll
Ingredients
- Sugar - 7.1 oz
- Farm fresh eggs - 4 pieces
- Wheat Flour - 4.2 oz
Step by Step guide
Step 1
Beat the eggs with sugar and flour.
Step 2
Grease a baking sheet with butter, spread the batter evenly, and bake for 5–10 minutes until golden.
Step 3
Remove the cake and spread with filling (any filling works, but something with a bit of tartness is tastier). Immediately roll it up. Let it cool. Dust with powdered sugar.
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