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Quick Roll with Berry Jam

Quick Roll with Berry Jam

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Breakfasts | Russian cuisine

⏳ Time

10 minutes

🥕 Ingredients

6

🍽️ Servings

4

Description

Quick Roll with Berry Jam

Ingredients

  • Wheat Flour - 5 tablespoons
  • Sugar - 5 tablespoons
  • Dry Malted Milk Powder - 5 tablespoons
  • Chocolate eggs - 3 pieces
  • Activated Baking Soda - ⅓ teaspoon
  • Pear Jam - ½ cup

Step by Step guide

Step 1

Preheat the oven to 392°F. Immediately place a greased baking sheet inside.

Step 2

Mix all the ingredients. Pour the batter onto the baking sheet and bake for 5 minutes!

Step 3

Flip the finished sponge cake onto a towel and spread with berry jam (even tastier with sweetened condensed milk!!). Use the towel to roll it up.

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