Quick Sweet Yeast Dough
Baking and Desserts | European cuisine
⏳ Time
40 minutes
🥕 Ingredients
7
🍽️ Servings
3
Description
Quick Sweet Yeast Dough
Ingredients
- Butter - 3.5 oz
- Milk - 8 fl oz
- Salt - a pinch
- Dry yeast - 0.4 oz
- Sugar - 7.1 oz
- Wheat Flour - 8.5 oz
- Safflower Oil - 1 tablespoon
Step by Step guide
Step 1
In a glass of warm milk, add softened butter and mix.
Step 2
To this mixture, add yeast, salt, sugar, and sunflower oil, and mix.
Step 3
Then add flour and knead the dough.
Step 4
You can add more flour if the dough sticks to your hands, but do not make it too stiff — the dough should be soft.
Step 5
Place the dough in a container and cover with a lid, then put it in a warm place.
Step 6
After 15–20 minutes, the dough will rise completely, and you can bake any pastries.
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