Quick Vanilla Cake
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Baking and Desserts | American cuisine
⏳ Time
45 minutes
🥕 Ingredients
7
🍽️ Servings
12
Description
You can add to the batter: orange zest, lemon zest, nuts, raisins (pre-coat the raisins with flour to prevent them from sinking to the bottom of the cake and burning), fruits.
Ingredients
- Farm fresh eggs - 3 pieces
- Sugar - 8.8 oz
- Vegetable Oil - 4 fl oz
- Milk - 3 fl oz
- Baking Powder - 2 teaspoons
- Vanillin - to taste
- Wheat Flour - 8.8 oz
Step by Step guide
Step 1
Beat all the ingredients together.
Step 2
Line the baking pan with parchment paper.
Step 3
Pour in the batter.
Step 4
Bake at a low temperature for 40–50 minutes.
Step 5
Let cool and dust with powdered sugar.
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