
Raisin Buns for Breakfast
0
0
⏳ Time
35 minutes
🥕 Ingredients
5
🍽️ Servings
3
Description
Serve for breakfast with honey and coffee.
Ingredients
- Wheat Flour - 4 cups
- Water - 10 fl oz
- Raisins - 6.7 oz
- Sugar - 1 tablespoon
- Dry yeast - 0.2 oz
Step by Step guide
Step 1
Mix the flour, sugar, and yeast.
Step 2
Knead a firm dough.
Step 3
Add raisins to the dough.
Step 4
Shape into buns and let sit for 10 minutes.
Step 5
Bake on parchment paper for about 15 minutes at a high temperature in a preheated oven.
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