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Raisin Buns for Breakfast

Raisin Buns for Breakfast

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Breakfasts | Russian cuisine

⏳ Time

35 minutes

🥕 Ingredients

5

🍽️ Servings

3

Description

Serve for breakfast with honey and coffee.

Ingredients

  • Wheat Flour - 4 cups
  • Water - 10 fl oz
  • Raisins - 6.7 oz
  • Sugar - 1 tablespoon
  • Dry yeast - 0.2 oz

Step by Step guide

Step 1

Mix the flour, sugar, and yeast.

Step 2

Knead a firm dough.

Step 3

Add raisins to the dough.

Step 4

Shape into buns and let sit for 10 minutes.

Step 5

Bake on parchment paper for about 15 minutes at a high temperature in a preheated oven.

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