Raspberry Dessert
Baking and Desserts | European cuisine
⏳ Time
1 hour 30 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Raspberry Dessert
Ingredients
- Cookie - 10.6 oz
- Ground Almonds - 3 tablespoons
- Butter - 2.5 oz
- Condensed Milk - 1 can
- Meyer Lemon Juice - 3 tablespoons
- Orange bitters - 3 tablespoons
- Frozen Raspberries - 10.6 oz
- Whipped Cream - 1 cup
Step by Step guide
Step 1
To make the base, mix the cookie crumbs, almonds, and butter. Press into a mold.
Step 2
In a large bowl, combine the condensed milk, raspberries, liqueur, lemon juice, and cream. Pour into the mold. Refrigerate for at least two hours!
Step 3
Decorate as you like, and before serving, let it sit at room temperature for 15 minutes.
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