Raspberry-Lime Frozen Dessert
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Baking and Desserts | Italian cuisine
⏳ Time
30 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Raspberry-Lime Frozen Dessert
Ingredients
- Raspberry leaves - 44.4 oz
- Champagne Sorbet - 17.6 oz
- Grated Lemon Zest - 1 tablespoon
- Lime Juice - 2 fl oz
- Vanilla Ice Cream - 8 fl oz
Step by Step guide
Step 1
In a blender, combine 5.5 cups of raspberries, sorbet, lime zest, and lime juice. Blend until smooth. Add softened vanilla ice cream and blend again.
Step 2
Add 1 cup of raspberries and stir.
Step 3
Divide the mixture into glasses and garnish with remaining raspberries. Serve immediately.
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