Raspberry Parfait
0
0
Baking and Desserts | French cuisine
⏳ Time
2 hours 30 minutes
🥕 Ingredients
6
🍽️ Servings
8
Description
Raspberry Parfait
Ingredients
- Egg white - 4 pieces
- Vanilla extract - ½ teaspoon
- Salt - to taste
- Powdered Sugar - 17.6 oz
- Cream - 4 fl oz
- Raspberry leaves - 8.8 oz
Step by Step guide
Step 1
Beat the eggs with the sugar, salt, and vanilla extract until you have a smooth mixture.
Step 2
Whip the cream and combine it with the egg mixture.
Step 3
Crush the raspberries, mix them with the cream and egg mixture, transfer to portioned molds, and freeze.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.