Rice and Ham Croquettes with Parmesan
0
0
⏳ Time
20 minutes
🥕 Ingredients
7
🍽️ Servings
6
Description
Rice and Ham Croquettes with Parmesan
Ingredients
- Rice - ¾ cup
- Ham - 3.9 oz
- Grated Pecorino Pepato Cheese - 1.4 oz
- Chocolate eggs - 2 pieces
- Cake crumbs - ½ cup
- Ground Black Pepper - ¼ teaspoon
- Vegetable Oil - 3 cups
Step by Step guide
Step 1
Cook the rice in boiling salted water until soft. Drain and cool.
Step 2
Place in a bowl and add finely chopped ham, cheese, 1 egg, and pepper. Mix well.
Step 3
In separate bowls, place the remaining lightly beaten egg and breadcrumbs.
Step 4
Heat the vegetable oil in a pan over high heat.
Step 5
Meanwhile, shape the rice mixture into small patties. Dip in egg and then coat in breadcrumbs. Place in the oil in 2 batches and fry until golden brown for about 2-3 minutes.
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