Rice Paper Chips
0
0
⏳ Time
10 minutes
🥕 Ingredients
5
🍽️ Servings
1
Description
Rice Paper Chips
Ingredients
- Rice Paper - 1 piece
- Smoked salt - to taste
- Mild Chili Spice - to taste
- Salt - to taste
- Olive Oil - 2 tablespoons
Step by Step guide
Step 1
Soak the rice paper sheet in warm water for a few seconds.
Step 10
Tear into small pieces by hand and serve.
Step 2
Transfer to a dry surface.
Step 3
Place in the heated oil in the pan.
Step 4
Season with salt. Fry over high heat.
Step 5
Season with paprika.
Step 6
Flip as soon as the paper becomes firm. Reduce the heat slightly.
Step 7
Season with chili pepper.
Step 8
Fry for another 1 minute.
Step 9
Transfer to paper towels to remove excess oil.
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