Rice Porridge with Honey
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0
⏳ Time
45 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Recipe taken from the book 'Delicious Porridges: 365 Best Recipes'.
Ingredients
- Rice - 7.1 oz
- Milk - 17 fl oz
- Sugar - 4.2 oz
- Raisins - 5.3 oz
- Walnuts - 3.5 oz
- Honey - 3.5 oz
- Butter - 1.8 oz
Step by Step guide
Step 1
Rinse the rice, pour boiling water over it just enough to cover, cover with a lid, and cook on low heat.
Step 2
When the grains swell, pour in the milk and cook until done without stirring.
Step 3
Reheat the cooked rice porridge, add sugar, melted butter, rinsed raisins, and chopped walnuts, and mix thoroughly.
Step 4
Before serving, drizzle with liquid honey.
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