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Ricotta and Banana Syrniki

Ricotta and Banana Syrniki

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Breakfasts | European cuisine

⏳ Time

35 minutes

🥕 Ingredients

10

🍽️ Servings

4

Description

Ricotta and Banana Syrniki

Ingredients

  • Ricotta cheese - 17.6 oz
  • Chicken Egg - 1 piece
  • Wheat Flour - 2 tablespoons
  • Sugar - 3 tablespoons
  • Bananas - 2 pieces
  • Salt - to taste
  • Butter - to taste
  • Powdered Sugar - to taste
  • Mint - to taste
  • Honey - to taste

Step by Step guide

Step 1

Place the ricotta in a bowl, add the yolk, flour, sugar, salt, and mix thoroughly.

Step 2

Form patties weighing 60 grams each and coat them in flour.

Step 3

Place the syrniki on a preheated skillet and fry until golden brown on each side.

Step 4

Then transfer the fried syrniki to the oven and bake for 5 minutes at 356°F.

Step 5

Serve the syrniki on a plate with sliced banana, sprinkle with powdered sugar, and garnish with a sprig of mint.

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