Royal Pancakes
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Baking and Desserts | Russian cuisine
⏳ Time
30 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Royal Pancakes
Ingredients
- Butter - 7.1 oz
- Cream - 2 cups
- Farm fresh eggs - 6 pieces
- Sugar - 1 cup
- Wheat Flour - ¾ cup
- Vegetable Oil - 1 tablespoon
Step by Step guide
Step 1
In slightly warm melted butter, add the yolks mixed with sugar.
Step 2
Dissolve the flour in the cream to achieve a smooth, not too thick mixture.
Step 3
Whip the remaining cream and bring to a boil, stirring constantly. Cool while continuing to stir.
Step 4
Combine everything and mix thoroughly.
Step 5
Cook the pancakes in small, well-heated, oiled pans. The finished pancakes can be spread with jam.
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