
Savory Cottage Cheese Cookies
Baking and Desserts | Italian cuisine
⏳ Time
30 minutes
🥕 Ingredients
5
🍽️ Servings
10
Description
Savory Cottage Cheese Cookies
Ingredients
- Cottage cheese - 17.6 oz
- Margarine - 8.8 oz
- Wheat Flour - 2 cups
- Salt - to taste
- Activated Baking Soda - 1 teaspoon
Step by Step guide
Step 1
Cream the softened margarine with flour, salt, and baking soda until a uniform crumbly mixture forms. Add the cottage cheese and roll out into a layer 0.5 cm thick. Cut into squares with a side of 7 cm or use a glass to cut out circles.
Step 2
Place the cookies on a floured baking sheet and sprinkle with salt. Bake until golden brown.
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