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Scramble with Ricotta and Red Caviar

Scramble with Ricotta and Red Caviar

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Breakfasts | Argentinian cuisine

⏳ Time

15 minutes

🥕 Ingredients

5

🍽️ Servings

2

Description

This is how eggs are prepared in a popular diner in New York.

Ingredients

  • Chicken Egg - 3 pieces
  • Melted Cheese - 0 oz
  • Ricotta cheese - 0 oz
  • Red Caviar - 0 oz
  • Vegetable Oil - 0 fl oz

Step by Step guide

Step 1

Crack the eggs into a bowl and whisk them vigorously with a whisk.

Step 2

Grate the mozzarella and add it to the eggs. Mix well.

Step 3

Add vegetable oil to the preheated skillet and sauté the eggs until well cooked.

Step 4

Arrange on a plate and garnish with caviar and ricotta.

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