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Scrambled Eggs with Cracklings

Scrambled Eggs with Cracklings

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Breakfasts | Russian cuisine

⏳ Time

10 minutes

🥕 Ingredients

6

🍽️ Servings

1

Description

Scrambled Eggs with Cracklings

Ingredients

  • Chicken Egg - 2 pieces
  • Ground Black Pepper - to taste
  • Chili Flakes - to taste
  • 10% cream - 0 fl oz
  • Arugula - 0.4 oz
  • Salted pork belly - 1.2 oz

Step by Step guide

Step 1 Image

Step 1

Finely chop the fat.

Step 2 Image

Step 2

Place the fat in a dry, heated skillet, and season with pepper. Fry for 2 minutes over high heat.

Step 3 Image

Step 3

Add chili flakes.

Step 4 Image

Step 4

Stir and fry for another 2–4 minutes until golden.

Step 5 Image

Step 5

Crack two eggs into a deep bowl.

Step 6 Image

Step 6

Add cream.

Step 7 Image

Step 7

Add ground black pepper.

Step 8 Image

Step 8

Whisk together.

Step 9 Image

Step 9

Reduce heat to medium and pour the eggs over the cracklings.

Step 10 Image

Step 10

Fry while stirring for 1–2 minutes.

Step 11 Image

Step 11

Finely chop the arugula.

Step 12 Image

Step 12

Transfer to a plate, add herbs, and serve.

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