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Scrambled Eggs with Green Beans

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Breakfasts | World cuisine

⏳ Time

30 minutes

🥕 Ingredients

3

🍽️ Servings

4

Description

Scrambled Eggs with Green Beans

Ingredients

  • Chicken Egg - 5 pieces
  • Chinese green beans - 7.1 oz
  • Vegetable Oil - 1 tablespoon

Step by Step guide

Step 1

Clean the green beans from the strings, cut them into pieces, boil in salted water, drain in a colander, then lightly sauté in a pan with oil; after that, pour the eggs over the beans, season with salt, and continue frying until the eggs are cooked.

Step 2

Serve the scrambled eggs in the same pan in which they were cooked.

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