Sea Snacks with Almonds
0
0
⏳ Time
25 minutes + 8 hours
🥕 Ingredients
4
🍽️ Servings
6
Description
Sea Snacks with Almonds
Ingredients
- Chopped almonds - 11.3 oz
- Garlic - 8 cloves
- Soy Sauce - ½ cup
- Dried Nori Seaweed - to taste
Step by Step guide
Step 1
Soak the almonds in water for 8 hours.
Step 2
In a blender, grind the almonds, garlic, and soy sauce into a smooth paste.
Step 3
Cut the nori sheets into squares.
Step 4
Place a spoonful of the nut paste on each square and roll it up, slightly moistening the tip with water to seal.
Step 5
Lay the rolls out to dry at 104°F for 12 hours until crispy.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.