Semolina Cake with Kefir and Butter
0
0
⏳ Time
1 hour
🥕 Ingredients
5
🍽️ Servings
4
Description
Semolina Cake with Kefir and Butter
Ingredients
- Kefir - 17 fl oz
- Semolina - 2 cups
- Farm fresh eggs - 3 pieces
- Sugar - 1 cup
- Butter - 5.3 oz
Step by Step guide
Step 1
Pour the semolina with kefir and let it sit for 10 minutes to swell slightly.
Step 2
Then add the eggs, butter, sugar, and you can add some fruits (banana, kiwi, apple), vanilla, or cinnamon. Blend everything with a mixer. If adding kiwi or apples, it's better not to blend them, but to add them in pieces directly to the baking dish.
Step 3
Preheat the oven to 302°F.
Step 4
Bake for 30–40 minutes. After taking the cake out of the oven, let it cool slightly.
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