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Semolina Cake with Kefir and Peanuts

Semolina Cake with Kefir and Peanuts

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Baking and Desserts | European cuisine

⏳ Time

50 minutes

🥕 Ingredients

6

🍽️ Servings

8

Description

Semolina Cake with Kefir and Peanuts

Ingredients

  • Kefir - 1 cup
  • Semolina - 1 cup
  • Wheat Flour - 1 cup
  • Butter - 1.8 oz
  • Peanut Sprouts - 1.1 oz
  • Activated Baking Soda - 2 teaspoons

Step by Step guide

Step 1

Mix kefir with baking soda and semolina and let it sit for at least 40 minutes.

Step 2

Add melted butter to the mixture, stir in the flour, and pour into a greased baking dish.

Step 3

Sprinkle crushed peanuts on top. Bake for 40–60 minutes at 392°F.

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