Semolina Cake with Kefir and Sour Cream
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Baking and Desserts | Ukrainian cuisine
⏳ Time
50 minutes
🥕 Ingredients
6
🍽️ Servings
10
Description
I can't say exactly how many servings this will yield, as I bake it in one pan and the number of servings depends on the size of the piece you cut. I also can't say the exact cooking time because I wasn't watching the clock. You can add cinnamon if desired! THERE ARE NO PHOTOS BECAUSE THE CAMERA IS BROKEN.
Ingredients
- Semolina - 0 oz
- Kefir - ½ ml
- Sour Cream - ½ g
- Wheat Flour - 1 cup
- Sugar - ½ cup
- Farm fresh eggs - 2 pieces
Step by Step guide
Step 1
Mix all the ingredients.
Step 2
Bake at 356°F until ready.
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