Semolina Greek Pie with Cinnamon
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Baking and Desserts | Greek cuisine
⏳ Time
50 minutes
🥕 Ingredients
8
🍽️ Servings
8
Description
Semolina Greek Pie with Cinnamon
Ingredients
- Semolina - 2 cups
- Farm fresh eggs - 8 pieces
- Butter - 5.3 oz
- Cinnamon - 1 tablespoon
- Ground Almonds - 1 cup
- Sugar - 2 cups
- Water - 2 cups
- Lemon - ½ piece
Step by Step guide
Step 1
Cream the butter with sugar.
Step 2
Add the eggs to the prepared mixture.
Step 3
Beat the mixture with a mixer or whisk until fluffy.
Step 4
Add the semolina, almonds, and cinnamon.
Step 5
Beat until the mixture is smooth and lump-free.
Step 6
Bake in the oven at 356°F until done.
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