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Semolina Porridge

Semolina Porridge

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Breakfasts | Russian cuisine

⏳ Time

15 minutes

🥕 Ingredients

6

🍽️ Servings

4

Description

Semolina porridge is a dietary dish that positively affects the digestive system. To ensure the porridge is smooth and lump-free, the semolina should be added in a fine stream while constantly stirring. Nuts, berries, and dried fruits can enhance the flavor.

Ingredients

  • Milk - 10 fl oz
  • Water - 17 fl oz
  • Semolina - 2.1 oz
  • Butter - 2.8 oz
  • Sugar - 0.7 oz
  • Salt - to taste

Step by Step guide

Step 1 Image

Step 1

Prepare the necessary ingredients.

Step 2 Image

Step 2

Pour water into the pot.

Step 3 Image

Step 3

Add the milk. Place it on the heat and bring to a boil.

Step 4 Image

Step 4

Add salt.

Step 5 Image

Step 5

Add sugar.

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Step 6

While continuously stirring, gradually sprinkle the semolina into the pot.

Step 7 Image

Step 7

Cook for 5 minutes, stirring constantly, until the grains swell.

Step 8 Image

Step 8

Turn off the heat and add the butter.

Step 9 Image

Step 9

Whisk the porridge with a whisk.

Step 10 Image

Step 10

Serve the porridge with a pat of butter.

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