Bebra.me Logo Bebra Recipes
Semolina Porridge with Milk

Semolina Porridge with Milk

0
0

Breakfasts | Peruvian cuisine

⏳ Time

10 minutes

🥕 Ingredients

7

🍽️ Servings

3

Description

Semolina porridge made with milk

Ingredients

  • Semolina - 0 oz
  • Milk - 10 fl oz
  • Water - 10 fl oz
  • Sugar - 0 oz
  • Salt - to taste
  • Butter - 0 oz
  • Fresh Berries - to taste

Step by Step guide

Step 1 Image

Step 1

Prepare all the ingredients.

Step 2 Image

Step 2

Bring to a boil the milk diluted with water in a saucepan.

Step 3 Image

Step 3

Add salt and sugar.

Step 4 Image

Step 4

Quickly pour the semolina into the milk in a thin stream, whisking continuously. Cook for 5 minutes, stirring constantly to prevent lumps.

Step 5 Image

Step 5

Leave the cooked porridge covered on the turned-off burner for a few more minutes.

Step 6 Image

Step 6

Serve the semolina porridge onto plates.

Step 7 Image

Step 7

Add cubes of butter.

Step 8 Image

Step 8

Serve the semolina porridge with berries or your favorite jam.

Cooked This Dish? Share Your Delicious Creation with the Community! 🥰

Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!

Users Photos

No photos yet

Leave a Comment

Please log in to leave a comment.