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Semolina Porridge with Peaches

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Breakfasts | Russian cuisine

⏳ Time

30 minutes

🥕 Ingredients

6

🍽️ Servings

4

Description

Recipe taken from the book 'Delicious Porridges. 365 Best Recipes.'

Ingredients

  • Semolina - 7.1 oz
  • Donut Peaches - 2 pieces
  • Sugar - 2 teaspoons
  • Butter - 1 tablespoon
  • Condensed Milk - 2 tablespoons
  • Salt - a pinch

Step by Step guide

Step 1

Pour 3 cups of water into a microwave-safe container and bring to a boil on full power.

Step 2

While stirring, gradually add the semolina to the boiling water, add salt and sugar, and cook on medium power for 15 minutes, stirring the porridge two to three times during cooking.

Step 3

Wash the peaches, remove the pits, and slice them.

Step 4

Stir in the butter into the porridge, add the condensed milk, and mix well.

Step 5

Serve the finished porridge in bowls, topped with peach slices.

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